A Lake Garda rosé centred on spontaneous fermentation and careful bottling. The 2024 vintage combines gentle natural carbonation with gravity bottling, one bottle at a time, to preserve the wine’s character.
Documented vintages
2024
The land
Valtènesi, Lake Garda, Lombardy
In the cellar
Spontaneous fermentation, without filtration or fining. Gravity bottling. The 2024 vintage is made without added sulphites; naturally occurring sulphites remain in the wine.
The listed vintages document the wine’s history. Contact us for current availability.
Data from the previous profiles, saved on 1 October 2026. Figures refer to the vintages shown, not quantities available today. Vineyard age and techniques describe what the historical profile reported.
Profile headed Rosalìa 2024
The technical figures in this profile differ between the original versions. We preserve them in the note and original texts without selecting one version as confirmed data.
Differences between sources · to confirm
The heading is “Rosalìa 2024”. IT lists “Chiaretto” in the grape field, 18 mg/L and 900 bottles; the heading says still rosé but the text describes gentle carbonation. EN instead repeats Ancora 2020, with Riesling, 16 mg/L and 1,200 bottles. Grapes, quantities and classification remain to be confirmed: sources are preserved without treating them as final values.
